Gourmet Bay Atlantic Salmon 5 oz SHRINKWRAPPED



Cooking Instructions: Remove product from package prior to cooking. Thaw under refrigeration overnight. Grill: Preheat cleaned, oiled grill to medium-high heat. Cook for 3-4 minutes per side or until internal temperature reaches 145 degrees F. Oven: Preheat oven to 400 degrees F. Place fish on a lined or non-stick baking sheet. Bake for 8-10 minutes or until internal temperature reaches 145 degrees F.



The chef's choice.

Nutrition Facts

Number Of Servings 1
Serving Sizes 142.0 Gram
Energy 290
Total Fat 17 g
Saturated Fat 4 g
Trans Fat 0 g
Cholesterol 70 mg
Sodium 690 mg
Carbohydrates 7 g
Dietary Fiber 0 g
Sugars 4 g
Protein 25 g
Daily Percent Of Vitamin A 8
Daily Percent Of Vitamin C 10
Daily Percent Of Calcium 2
Daily Percent Of Iron 4


Atlantic Salmon (Color Added), Margarita Glaze (Filtered Water, Sugar, Salt, Vinegar Flavor (Maltodextrin, Food Starch-Modified, Vinegar), Food Starch-Modified, Corn Syrup Solids, Dehydrated Onion, Bell Pepper, Citric Acid, Jalapeno Pepper, Caramel Color, Natural Tequila Flavor, Parsley, Natural Flavor), Parsley.


Contains: fish (salmon).