House Foods Wok Me Up Tofu + Sauce Starter Kit 11.5 oz BAG



From fridge to pan to plate in 10 minutes: 1. Drain water from the tofu and dry as much as possible with paper towel. 2. Heat 1 tbsp vegetable oil (optional) in nonstick pan. 3. Cook tofu on high heat until golden brown (about 3 minutes). 4. Add 6 oz cut vegetables of your choice (broccoli, carrots, snowpeas, etc.). Cook about 2 minutes. 5. Reduce heat to low. Add contents of sauce packet and stir. Cook for 1-2 minutes. Perishable. Keep refrigerated.



Vegetarian. Non GMO Project verified. Cook up happiness. Contains: Tofu cubes & sauce. Just add veggies!

Other Description

For information about House Foods America, scan.

Nutrition Facts

Number Of Servings About 3.5
Serving Sizes 3.5 Ounce
93.0 Gram
Energy 130
Saturated Fat 0.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 630 mg
Potassium 120 mg
Carbohydrates 16 g
Dietary Fiber 1 g
Sugars 14 g
Calcium 120 mg
Iron 1.4 mg
Vitamin D 0 mcg
Protein 8 g
Daily Percent Of Calcium 10
Daily Percent Of Iron 8
Daily Percent Of Vitamin D 0


Tofu: Water, Soybeans, Calcium Sulfate, Calcium Chloride. Sauce: Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Salted Sake (Water, Rice, Salt), Water, Corn Starch, Contains 2% or Less of: Dehydrated Garlic, Spices, Lactic Acid, Canola Oil, Xanthan Gum.


Contains: soy and wheat.