Paul Piazza Shrimp 2 lb BAG
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Directions
Cooking Instructions: Cook the shrimp in boiling water for about 3-4 minutes or Saute the shirmp in a saute pan with melted butter or hot olive oil for about 4-5 minutes or Grill on high (place the rack in the middle of the grill) for about 3-4 minutes on each side. The shrimp are done when they start to curl and turn red. Headless as Well as EZ Peel Size and Serving Size Information: U/10 Count Per Pound Shell-On: 2-3 average no. peeled shrimp per serving. U/12 Count Per Pound Shell-On: 3-4 average no. peeled shrimp per serving. 10/15 Count Per Round Shell-On: 4 average no. peeled shrimp per serving. 16/20 Count Per Pound Shell-On: 6 average no. peeled shrimp per serving. 21/25 Count Per Pound Shell-On: 7 average no. peeled shrimp per serving. 26/30 Count Per Pound Shell-On: 9 average no. peeled shrimp per serving. 31/35 Count Per Pound Shell-On: 11 average no. peeled shrimp per serving. 36/42 Count Per Pound Shell-On: 13 average no. peeled shrimp per serving. 43/50 Count Per Pound Shell-On: 13 average no. peeled shrimp per serving. 51/60 Count Per Pound Shell-On: 15 average no. peeled shrimp per serving. 61/70 Count Per Pound Shell-On: 21 average no. peeled shrimp per serving. Keep frozen. Thaw under refrigeration.
Description
43/50 brown headless. USA wild caught. Raw & ready to cook. Deliciously wild. Exclusively gulf. There is no substitute for the tender distinctive flavor of Wild Gulf Shrimp. Since 1892, Paul Piazza has supplied many of the finest restaurants in New Orleans with this unique flavor. Today, Paul Piazza proudly brings this fine delicacy to your table. Enjoy!Other Description
Wild Gulf Shrimp: A sustainable wild resource.Nutrition Facts
| Title | |
| Number Of Servings | 8 |
| Serving Sizes |
4.0 Ounce 112.0 Gram |
| Energy | 180 |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 160 mg |
| Sodium | 160 mg |
| Potassium | 282 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 78 mg |
| Iron | 1.8 mg |
| Vitamin D | 0.2 mcg |
| Protein | 23 g |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Gulf Shrimp, Water, Salt, Sodium Bisulfite (Preservative).Warnings
Contains: shrimp.UPC
00748631118106