Sukhis Meatball Curry 11 oz BOX
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Directions
Heating Instruction: Microwave (1200 Watt): Microwave Cook Times May Vary Depending on Oven Wattage: 1. Remove tray from carton and puncture film 2 to 3 times. 2. Heat on high for 2 minutes. 3. Carefully peel back film enough to gently stir sauce. 4. Heat for an additional 1 minute or until heated through. 5. Carefully remove film and serve. Naan: Remove naan from bag and cook on high for 15 seconds. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove entree from carton and cut out plastic film from tray. 3. Cover with foil. 4. Place tray on baking sheet and bake for 35 - 40 minutes. Naan: remove naan from bag and heat for 5 mins or until heated through. Keep frozen.
Description
Toasted coconut & mango meatballs in a roasted tomato curry. 23 g protein per serving. Irresistible Indian Cuisine. Chicken Used is Raised With: No antibiotics ever; No added hormones (Federal regulations prohibit the use of hormones in poultry); No preservatives added. Fully cooked. Meatballs, or koftas as we call them in India, are one of my favorite go-to foods. Our toasted coconut & mango meatballs drenched in a roasted tomato curry sauce creates an irresistible entree. Served with warm Naan bread and basmati rice. Chicken used has no added antibiotics or hormones (Federal regulations prohibit the use of hormones in poultry). There are two types of people: people who love Indian cuisine and the people who just haven't tried it yet. Com into my kitchen and fall in love. - Sukhi Singh.Other Description
Follow us! Facebook. Instagram. Pinterest. Twitter. For more products and serving ideas: www.sukhis.com.Nutrition Facts
| Title | Mango Meatball Curry & Rice |
| Number Of Servings | 1 |
| Serving Sizes |
9.0 Ounce 255.0 Gram |
| Energy | 385 |
| Total Fat | 17 g |
| Saturated Fat | 7 g |
| Trans Fat | 0 g |
| Cholesterol | 75 mg |
| Sodium | 750 mg |
| Carbohydrates | 40 g |
| Dietary Fiber | 4 g |
| Sugars | 13 g |
| Protein | 18 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 15 |
Ingredients
Meatballs: Chicken, Dried Mango (Mango, Cane Sugar, Citric Acid), Coconut Curry Sauce [Coconut Milk (Coconut Extract, Water), Water, Tomato Paste, Rice Flour, Coconut, Cane Sugar, Vinegar, Expeller Pressed Canola Oil, Sauce Contains 2% or Less of: Curry Paste (Lemongrass, Spices, Garlic, Shallot, Salt, Kaffir Lime Peel, Turmeric), Garlic, Black Mustard Seed, Lentil Flour, Paprika, Potato Flakes, Ginger, Spice, Turmeric, Garlic Powder, Salt, Curry Leaves], Mango Chutney [(Sugar, Mango, Salt, Spices, Acetic Acid), Sugar, Distilled White Vinegar, Ginger, Spices], Curry Sauce: Water, Caramelized Onions (Onions, Expeller Pressed Canola Oil), Tomato Paste, Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Expeller Pressed Canola Oil, Spices, Ginger, Garlic, Salt, Chickpea Flour, Cane Sugar, Lentil Flour, Turmeric, Jalapeno, Lemon Juice Concentrate, Chicken Flavor Concentrate (Chicken Stock, Natural Flavor, Salt, Sugar, Yeast Extract), Oleoresin Paprika, Cilantro, Xanthan Gum, Rice: Water, Basmati Rice, Naan: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Yeast, Sugar, Canola Oil, Salt.Warnings
Contains: wheat, tree nut (Coconut).UPC
00767226038964