Sfoglini Pasta, Organic, North American Grains, Radiators

16 oz (454 g)


 

Directions

Cooking instructions: in a large pot, heat four quarts of salted water and bring to a boil. Add the pasta and stir. Cook for seven to eight minutes, stirring occasionally and then strain. Reserve two to three tablespoons of pasta water to add to your sauce. Cook time: 7-8 minutes. Check at 7 min. and serve to your taste.

 

Product Details

USDA Organic. Certified Organic by Nofa-NY, LLC. Vegan & Non-GMO. Traditionally named Radiatore after old cast-iron steam radiators, our Radiators have nooks and ruffled edges that capture more sauce to offer a superb bite every time. The design development for Radiatore dates to the period between the two World Wars making it one of the newer shapes in the lineage of dried pasta. Great with chunky tomato sauces, hunks of bacon and sausage, or combine with arugula, tomato and onion. Organic grains grown on North American farms. Milled with care in the United States. Bronze die extruded and slow dried. Chef-crafted and packaged in new york's hudson valley. sfoglini.com Facebook. Twitter. Instagram. Pinterest. (at)sfoglini. Visit sfoglini online for recipes and pairing suggestions. sfoglini.com. Made in New York.

Nutrition Facts

Serving Size: 2 Ounce
Servings per Container: 8
Calories 200.00 kcal
Total Fat 0.50 grm (1.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 0.00 mg (0.00% RDA)
Potassium 120.00 mg (2.00% RDA)
Total Carbohydrate 42.00 grm (15.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 7.00 grm
Calcium 20.00 mg (2.00% RDA)
Iron 0.80 mg (4.00% RDA)
Organic
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Wheat 1.00
Vegan
MetricServingSize 57.00 grm
Total Sugars -1.00 grm

Ingredients

Organic Durum Semolina Flour, Water.

Warnings

Contain wheat.

Manufacturer

De Angelis USA Corp.
25 Vermilyea Lane West Coxsakie, NY 12192

UPC

00851980005062