Lillie's Pulled Pork, Smoked
16 oz (1 lb)
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Directions
Heating Suggestions: Our product has been smoked and fully cooked to maintain the highest level of quality. To finish at home, keep pork in the vacuum-sealed bag Do not remove pork from bag. Preheat your oven to 275 degrees fahrenheit. Once completely thawed, place the vacuum-sealed bag on a sheet tray or baking sheet and heat until hot, roughly 60 minutes. After heating, cut the bag open and shred the pork, juices and all. Add one of our signature sauces or enjoy on its own. Keep Refrigerated: Previously handled frozen for your protection, refreeze or keep refrigerated. Defrost one day in advance of planned use.
Nutrition Facts
Serving Size: 3 Ounce
Servings per Container: Varied
Calories | 200.00 kcal |
Total Fat | 13.00 grm (20.00% RDA) |
Saturated Fat | 4.50 grm (23.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 200.00 mg (8.00% RDA) |
Total Carbohydrate | 1.00 grm (0.00% RDA) |
Dietary Fiber | 0.00 grm (4.00% RDA) |
Protein | 18.00 grm |
Vitamin A | (2.00% RDA) |
Vitamin C | (0.00% RDA) |
Calcium | (2.00% RDA) |
Iron | (6.00% RDA) |
Trans Fat | 0.00 grm |
MetricServingSize | 85.00 grm |
Total Sugars | 1.00 grm |
Calories From Fat | 120.00 kcal |
Ingredients
Pork, Seasoning (Paprika and Other Spices, Sugar, Brown Sugar, Salt, Dehydrated Onion and Garlic), Mustard (Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric, Oleoresin Paprika and Spices).Manufacturer
Lillie's Q
1856 W. North Ave. Chicago, IL 60622
UPC
00852129008524