DePalo Foods Pepperoni & Cheese Calzone
8 oz (227 g)
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Directions
Cook thoroughly. Cooking Instructions: Oven (recommended): Preheat oven to *375 degrees F-400 degrees F. Remove product from packaging and place on baking sheet on center rack of oven. Heat for *12-15 minutes until center is warm and reaches 160 degrees F. *oven/microwave temperatures and times may vary from equipment to equipment. Microwave: Remove product from package. Place product on microwaveable dish and heat for *1 1/2 minutes. Let cool and serve. *oven/microwave temperatures and times may vary from equipment to equipment. Keep refrigerated.
Product Details
Pepperoni, four cheese, pizza sauce stuffed calzone. Every batch made from scratch! There is nothing better than being greeted by filled baked artisan products. My family and I used to meet every Sunday at my mother's house where we enjoyed many meals and family stories of the past. My mother believed food and family were most important. These family recipes are passed down to create the finest filled treats. Buon Appetito! - Enrico. U.S. inspected and passed by Department of Agriculture. Scan for more cooking instructions.Nutrition Facts
Serving Size: 0.5 calzone
Servings per Container: 2
Calories | 350 kcal |
Total Fat | 20 grm (26.00% RDA) |
Saturated Fat | 8 grm (40.00% RDA) |
Cholesterol | 45 mg (15.00% RDA) |
Sodium | 860 mg (37.00% RDA) |
Potassium | (4.00% RDA) |
Total Carbohydrate | 28 grm (10.00% RDA) |
Dietary Fiber | 1 grm (4.00% RDA) |
Protein | 15 grm |
Calcium | (15.00% RDA) |
Iron | (10.00% RDA) |
Vitamin D | (0.00% RDA) |
Trans Fat | 0.5 grm |
Barley | 1 |
Added Sugars | 0 grm (0.00% RDA) |
Milk | 1 |
Soy | 1 |
Wheat | 1 |
MetricServingSize | 113 grm |
Vit. D | (0.00% RDA) |
Total Sugars | 3 grm |
Potas. | (4.00% RDA) |
Ingredients
Dough: Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)! Water, Soybean Oil, Sugar, Salt, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Dough Conditioner Blend (Wheat Flour), Malted Barley Flour, Enzymes, Ascorbic Acid) Olive Oil Filling: Pepperoni (Pork Beef, Salt Contains 2% or Less of Water, Dextrose, Spices, Flavoring, Lactic Acid Starter (Culture, Sodium Ascorbate, Oleoresin of Paprika Garlic Powder, Sodium Nitrite, BHA BHT, Citric Acid) Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk/Salt and Enzymes); Pizza Sauce (Diced Tomatoes (Tomatoes, Tomato Juice Citric Acid, Calcium Chloride); Tomato Puree (Water, Tomato Paste) Contains Less than 2% of Sugar, Salt, Extra Virgin Olive Oil, Spices Citric Acid and Dehydrated Garlic) Ricotta Cheese (Pasteurized Milk Whey Cream, Vinegar & Salt) Provolone Cheese (Cultured Pasteurized Milk Salt and Enzymes) Minced Garlic Romano Cheese (Pasteurized Milk Cheese Culture, Salt, Enzymes); Black Pepper Topping: Romano Cheese (Pasteurized Milk/Cheese Culture/Salt, Enzymes), Parsley, Oregano.Warnings
Contains: milk and wheat.Manufacturer
DePalo Foods, Inc.
Belmont, NC 28012
UPC
00852327006070