HORMEL Pork Loin Filet 19.2 oz SHRINKWRAPPED


 

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Directions: Important! Always prepare meat from a thawed state. Conventional Oven: Preheat oven to 350 degrees F. Remove pork from package and place on a shallow baking pan. Bake, uncovered, until the thickest portion of the pork reaches 160 degrees F, approximately 45 minutes. Let pork rest for 5 minutes. Serve and enjoy! Grill: Preheat grill to medium heat (350 degrees F). Remove pork from padip and place directly on the grate of the grill. Grill pork to a minimum internal temperature of 160 degrees F, turning occasionally. Let pork rest for 5 minutes serve and enjoy! Ovens and grills will vary. Always use a digital cooking thermometer inserted into the thickest portion of the meat, to test for doneness. Keep refrigerated.

 

Description

Marinated with up to 20% added solution of pork broth, cultured dextrose, dried vinegar, seasoning, salt, flavoring coated with uncured bacon (Coated with uncured bacon no nitrates or nitrites added except for those naturally occurring in cultured celery powder [pork, water, salt, sugar, cultured celery powder. May also contain natural flavoring]). Rubbed with seasoning (Seasoning Ingredients: Salt, Sugar, Dextrose, Yeast Extract, Natural Flavoring, Garlic Powder, Onion Powder, Citric Acid, Smoke Flavoring). Smoke flavor added. Always tender. Made with Black Label (Coated with uncured bacon no nitrates or nitrites added except for those naturally occurring in cultured celery powder [pork, water, salt, sugar, cultured celery powder. May also contain natural flavoring]). Gluten free. Ready to cook. No artificial ingredients. Made with Black Label.

Other Description

Visit www.hormel.com.

Nutrition Facts

Title
Number Of Servings about 5
Serving Sizes 4.0 Ounce
112.0 Gram
Energy 140
Saturated Fat 1.5 g
Cholesterol 55 mg
Sodium 990 mg
Potassium 380 mg
Carbohydrates 4 g
Sugars 2 g
Added Sugars 2 g
Iron 0.7 mg
Vitamin D 0.4 mcg
Protein 22 g
Daily Percent Of Iron 4
Daily Percent Of Vitamin D 2
Daily Percent Of Added Sugars 4

Ingredients

Pork, Pork Broth, Cultured Dextrose, Dried Vinegar, Seasoning (Yeast Extract, Citrus Extract), Salt, Flavoring.

UPC

00037600833400