VANNELLI Ravioli 8 oz TRAY
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Directions
Boil gently in salted water for 2 - 4 min., 2 min. for al dente. Perishable - keep refrigerated.
Description
A blend of three rich cheeses & herbs in classic pasta. Classic pasta. All natural artisan pasta. The original Vannelli family recipes using only the finest ingredients.Nutrition Facts
| Title | |
| Number Of Servings | 2 |
| Serving Sizes |
4.0 ravioli 113.0 Gram |
| Energy | 293 |
| Total Fat | 11 g |
| Saturated Fat | 7 g |
| Trans Fat | 0 g |
| Cholesterol | 99 mg |
| Sodium | 276 mg |
| Carbohydrates | 29 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Daily Percent Of Vitamin A | 1 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 27 |
| Daily Percent Of Iron | 4 |
Warnings
Contains wheat, milk and eggs. Manufactured in a facility that uses walnuts.UPC
00659075180065