SIGNATURE SELECT English Muffin 6 ea BAG
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Description
Per 1 Muffin: 90 calories; 0 g sat fat (0% DV); 160 mg sodium (7% DV); 1 g total sugars Good source of fiber. 50% less fat than regular plain Signature Select English muffins. No high fructose corn syrup. At Signature Select our bakes mix and knead generations of baking experience into every great tasting bread, bun, roll and English muffin we make. Quality ingredients are used in our recipes - baked to perfection in the warmth of our ovens. From the warmth of our kitchen to yours. Enjoy!Other Description
SmartLabel: Scan for more food information.Nutrition Facts
Title | |
Number Of Servings | 6 |
Serving Sizes | |
Energy | 90 |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 160 mg |
Potassium | 30 mg |
Carbohydrates | 22 g |
Dietary Fiber | 5 g |
Sugars | 1 g |
Added Sugars | 1 g |
Calcium | 40 mg |
Iron | 1 mg |
Vitamin D | 0 mcg |
Protein | 4 g |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 6 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 2 |
Ingredients
Water, Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Hydrochloride, Riboflavin, Folic Acid), Vegetable Fiber, Yeast, Wheat Gluten, Sugar, Contains 2% or Less of the Following: Yellow Corn Meal, Yellow Corn Flour, Salt, Soybean and/or Canola Oil, Malted Barley Flour, Vinegar, Guar Gum, Calcium Propionate (Preservative), White Corn Meal, Fumaric Acid, Sodium Diacetate, Malt Powder, Lactic Acid, Dough Conditioners (Monoglycerides, Ascorbic Acid, Calcium Sulfate, Enzymes), Organic Expeller Pressed Soy Lecithin.Warnings
Contains: wheat, soy.UPC
00021130119806