DON'S CHUCK WAGON Batter Mix 7 oz BOX
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Directions
Batter Method: Combine 1 package of Don's Chuck Wagon All Purpose Batter Mix with 3/4 cup cold water, mixing until smooth. Dip items into batter and fry, turning once immediately. See temperature and time below. Coating Method: Use 1/4 cup dry mix per pound of meat. Moisten thawed meat and blot dry. Place in a sturdy zipper bag with mix. Shake contents until well coated. Remove from bag. Fry or bake according to temperature and time below. Frying: Vegetables; Temp: 375 degrees F; Time: 2 to 3 minutes. Frying: Chicken; Temp: 350 degrees F; Time: 15 to 18 minutes. Frying: Fish; Temp: 400 degrees F; Time: 3 to 4 minutes until flaky. Frying: Seafood; Temp: 375 degrees F; Time: 2-1/2 to 3 minutes. Frying: Beef or Pork; Temp: 350 degrees F; Time: 5 to 12 min. (depends on cut). When frying, either batter or coating method works well. Try a combination for texture. Coat with dry mix, then dip in batter and fry for more crunch! Bake or Broil: Vegetables; Temp: 375 degrees F; Time: 10 to 12 minutes. Bake or Broil: Chicken Breast/Thigh; Temp: 400 degrees F; Time: 30 min., turn, 15 min. more. Bake or Broil: Fish; Temp: 350 degrees F; Time: 15 to 20 minutes until flaky. Bake or Broil: Seafood; Temp: 375 degrees F; Time: 6 to 8 minutes. Bake or Broil: Beef or Pork; Temp: 350 degrees F; Time: Depends on cut (FDA recommends 145 degrees F internal temp). When baking, coating method works best. Modify baking times according to your preference. Check for doneness close to time. Be sure meat is fully cooked before consumption.
Description
No preservatives. No MSG. Great for baking or frying. Produced in a peanut/tree nut free facility. This package sold by weight, not by volume. Contents may have settled during shipping.Other Description
Our customer service team is always happy to hear from you. Comments and questions welcome. Hodgson Mill, Inc. 1100 Stevens Ave. Effingham, IL 62401 800-525-0177.Nutrition Facts
Title | |
Number Of Servings | About 7 |
Serving Sizes |
30.0 Gram |
Energy | 100 |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 600 mg |
Potassium | 35 mg |
Carbohydrates | 22 g |
Dietary Fiber | 1 g |
Sugars | 0 g |
Calcium | 16 mg |
Iron | 1 mg |
Vitamin D | 0 mcg |
Protein | 2 g |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 6 |
Daily Percent Of Vitamin D | 0 |
Warnings
Produced on shared equipment. May contain traces of milk.UPC
00070766002044