BFree Pita Breads, Whole Grain

4 breads [7.76 oz (220 g)]


 

Directions

Storage & Handling Instructions: If frozen, store at 0 degrees F/-18 degrees C. Once defrosted, store in a cool dry place away from direct sunlight. Once opened, store in an airtight container & enjoy within 5 days. Best before see label attached.

 

Product Details

50%+ Whole Grain: 12 g or more per serving. 50% or more of the grain is whole grain. WholeGrainCouncil.org. Certified Gluten-free. Vegan friendly. Nut free. Soy free. Non-GMO. Toast me. Live free! Packed in a protective atmosphere. www.bfreefoods.com. Made in Ireland.

Nutrition Facts

Serving Size: 1 pita
Servings per Container: 4
Calories 120.00 kcal
Total Fat 1.50 grm (2.00% RDA)
Saturated Fat 0.30 grm (2.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 220.00 mg (10.00% RDA)
Potassium 77.00 mg (2.00% RDA)
Total Carbohydrate 21.00 grm (8.00% RDA)
Dietary Fiber 5.00 grm (14.00% RDA)
Protein 3.00 grm (6.00% RDA)
Calcium 31.00 mg (2.00% RDA)
Iron 1.00 mg (6.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Milk 0.00
Peanut 0.00
Soy 0.00
Wheat 1.00
Gluten 0.00
Peanut Free
Vegan
MetricServingSize 55.00 grm
Total Sugars 2.00 grm

Ingredients

Water, Wholegrain Flours 25% (Wholegrain Sorghum Flour, Wholegrain Millet, Wholegrain Rice Flour, Buckwheat Flour, Wholegrain Teff Flour, Wholegrain Amaranth Flour, Wholegrain Quinoa Flour), Corn Starch, Potato Starch, Bamboo Fiber, Tapioca Starch, Brown Milled Flaxseed, Glycerol, Apple Fiber, Inulin, Sourdough (Fermented Rice, Corn and Quinoa Flour), Psyllium, Yeast Pea Protein, Apple Juice Concentrate, Modified Cellulose, Canola Oil, Xanthan Gum, Salt, Apple Extract Mono and Diglycerides of Fatty Acids, Guar Gum, Sorbic Acid (a Mold Inhibitor), Citric Acid (a Mold Inhibitor), Malic Acid (a Mold Inhibitor), Tartaric Acid (a Mold Inhibitor).

Manufacturer

BFree Foods USA Inc.
PO Box 598 Norristown, PA 19404

UPC

00852795006282