BANTAM BAGELS Egg Bites 6 ea
On This Page
Directions
Heating Instructions: Keep frozen until ready to eat. Toast or heat before eating. Do not refreeze thawed product. Unwrap bantams and place in microwave or oven safe dish before heating. Toast (for Best Results): Step 1: Defrost - Microwave 10-15 sec Per bantam or refrigerate overnight. Step 2: Toaster Oven - toast for 4-5 minutes or until crispy! Oven - Preheat oven to 400 degrees. Place bantams on baking sheet oven for 6 minutes. Microwave (Ovens May Vary): Microwave 20 sec. Add secs for each additional bantam. Tip for the Best Bantam Eating Experience: Make sure the full bantam (both inside & out) are entirely defrosted before heating in the oven or toaster oven! Defrost & toast. Keep frozen.
Description
Mini egg stuffed bagels. Crispy, chewy bagel on the outside, soft scrambled egg and cheese on the inside. Plain bagel stuffed with soft scrambled egg, pepper jack, and chipotle! Protein stuffed - 5 g! New York City original. Egg inside. Spicy! The Bantam Story: Changing the way you breakfast. People ask us what it's like starting your own business, and our answer is always the same - it's a roller coaster of emotions, a little scary, always exciting, and at the end of the day it's the most rewarding thing we've ever done. Bantam Bagels is our dream come true. The idea started in the middle of the night and turned into a real bagel bakery in NYC's charming West Village. After winning over New York's toughest bagel critics, we are excited to share our mini stuffed bagels with you. Bantam Bagels are crispy and chewy, everything you want from a great bagel with one unique twist the cream cheese is already on the inside! We stuff our bagels with artisan cream cheeses for mobile munching, perfect for any snack, party or get together from our home to yours. - Nick & Elyse. Say yes and then figure it out! When Bantam Bagels was only 4 months old we got a phone call from the largest home shopping network in the world. We listened ecstatically to the buyer, beaming from ear to ear, as she asked if we could fill a purchase order for 30.000 bagels for an airing in two weeks. At that point, we had only ever baked a maximum of 1,000 bagels per day. Without blinking, we said yes, hung up the phone, looked around at our 300-square foot bakery, sitting in stunned silence. With a life-changing opportunity and mere days to make it happen, we did what we knew how: we got to work. We began running the oven 24 hours straight. There was no stopping, there were no shifts, there was just when someone left and when someone else showed up to take their place. Our staff stepped up like nothing we had ever seen, exceeding all expectations. We were on fire, tackle each hurdle-packaging, delivery, warehousing, compliance requirements one at a time, learning along the way, and solving each problem as it surfaced. We squeezed five more freezers into our tiny basement, found compliance experts through our distributors, rented frozen trucks and delivered bagels to QVC in daily, middle-of-the-night drop offs. As long as we kept chipping away hour by hour and minute by minute, no problem was too big. Two weeks later, we went on TV and sold out in 5 minutes. It was a huge risk, but saying yes to a big order four years ago became the driving force that took us from one New York City storefront to a credible player on the national stage. With a life-changing opportunity and mere days to make it happen, we did what we knew how: we got to work.Other Description
Follow Us: (at)bantambagels. Facebook. Twitter. Instagram.Nutrition Facts
| Title | |
| Number Of Servings | 6 |
| Serving Sizes |
41.0 Gram |
| Energy | 100 |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 200 mg |
| Potassium | 45 mg |
| Carbohydrates | 14 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Added Sugars | 0 g |
| Calcium | 35 mg |
| Iron | 1 mg |
| Vitamin D | 0 mcg |
| Protein | 5 g |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Warnings
Contains eggs, milk, wheat. Manufactured in a facility that also processes soy.UPC
00856617005989