DON LEE FARMS Burgers 10 ea BAG
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Directions
Heating Instructions (from Frozen): Skillet: Coat skillet generously with extra virgin olive oil and pre-heat to low-medium heat. Heat burgers for approximately 3 minutes per side. Barbeque: Coat grill with extra virgin olive oil and pre-heat to low-medium heat. Heat burgers for approximately 3 minutes per side. Let burgers stand for 1-2 minutes before serving. Heat to a minimum internal temperature of 165 degrees. Burgers may red or pink when fully heated. Burger; salad; pizza/flat bread; taco/wrap. Keep frozen.
Description
Plant-based. Per Serving: 15 g protein; 0 g trans fat; 250 calories. 15 g plant-based protein per serving. Gluten-free. Vegan. USDA Organic. Certified Organic by: Organic Certifiers. No cholesterol per serving. GMO-Free (USDA organic regulations prohibit the use of genetic engineering). Ready to grill. Heat on grill or stove top.Other Description
Facebook. Instagram. Twitter. (at)donleefarms. A portion of profits is donated to regional and national hunger-relief organizations.Nutrition Facts
| Title | |
| Number Of Servings | 10 |
| Serving Sizes |
85.0 Gram |
| Energy | 250 |
| Total Fat | 10 g |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 370 mg |
| Carbohydrates | 22 g |
| Dietary Fiber | 5 g |
| Sugars | 3 g |
| Protein | 15 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 15 |
Warnings
Contains soy, tree nuts (coconut).UPC
00087427433802