Namaste Gluten Free Muffin & Scone Mix 16 oz BOX

Muffins You will need: 2 eggs, 1/4 cup oil or melted butter 1 cup water (or fruit juice). Heat oven to 400 degrees F. Lightly grease muffin pan (or use paper cups). Combine 2 eggs, 14 cup oil and 1 cup water. Add mix and blend well. Bake 12-15 minutes or until tops turn a light golden brown. Makes about 12 muffins. Scone directions: Preheat oven to 400 degrees F. Lightly grease cookie sheet. Cut 8 tablespoons cold butter into dry mix using pastry blender or forks until somewhat crumbly. Add 2 beaten eggs and 1/3 cup milk and stir until just combined. Shape into 8 disks, wetting fingers if needed. Sprinkle with sugar if desired. Bake for 12-15 minutes or until golden brown. For either: Try adding: dried cherries, dried or fresh cranberries, blueberries, chocolate chips, nuts, poppyseeds, lemon or orange zest.

Description

Dairy free. Nut free. Gluten free. Certified gluten-free. Our products are free from: wheat, gluten, egg, tree nuts, soy, sulfites, fish, dairy, peanuts, mustard, sesame, caseine, crustaceans, shellfish. The Whole Grains Council: Whole grain grain entiers 20g / portion. Non GMO Project verified. nongmoproject.org. Foods for everyone! Free from the top allergens. See list on bottom.

Other Description

Recipes & more! www.namastefoods.com.

Nutrition Facts

Title
Number Of Servings	12
Serving Sizes	38.0 Gram
Serving Size Full Txt	1/12 of packet (38 g)
Energy	120
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	210 mg
Sugars	9 g
Protein	1 g
Daily Percent Of Calcium	0
Daily Percent Of Iron	0

Ingredients

Sweet Brown Rice Flour, Cane Sugar, Brown Rice Flour, Salt, Tapioca Starch, Arrowroot Powder, Rice Syrup Solids (Rice Syrup Solids, Rice Protein, Tocopherols), Citrus Powder, Cream of Tartar, Baking Soda, Salt and Ground Vanilla Bean.

Warnings

Not Applicable

UPC

850403000042