The Maine Pie Co. Pie Shells 2 ea
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Directions
Baking Instructions: Unfilled Pie Shell: Preheat oven to 350 degrees F. Remove frozen crust from bag and bake for 10-15 minutes or until golden brown. Filled Pie Shell: Bake as instructed by your recipe. Keep frozen until ready to bake.
Description
Deliciously gluten free. Produced in a dedicated gluten free facility.Nutrition Facts
| Title | |
| Number Of Servings | 8 |
| Serving Sizes |
25.0 Gram |
| Energy | 100 |
| Total Fat | 6 g |
| Saturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 35 mg |
| Sodium | 10 mg |
| Carbohydrates | 11 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 1 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Butter, White Rice Flour, Brown Rice Flour, Eggs, Potato Starch, Tapioca Starch, Cane Sugar, Fresh Lemon Juice, Sea Salt, Xanthan Gum.Warnings
Allergy Statement: Contains milk and eggs. Processed in a facility that handles tree nuts.UPC
00852736005206