Get Fresh Bakehouse Muffins, Corn
16 oz (454 g)
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Directions
Refrigerated storage recommended
Product Details
Gluten free. Baked in our own dedicated gluten-free facility. Artisan baked. getfreshbakehouse.comNutrition Facts
Serving Size: 1 muffin
Servings per Container: 4
| Calories | 430.00 kcal |
| Total Fat | 20.00 grm (32.00% RDA) |
| Saturated Fat | 2.50 grm (12.00% RDA) |
| Cholesterol | 80.00 mg (27.00% RDA) |
| Sodium | 530.00 mg (22.00% RDA) |
| Total Carbohydrate | 53.00 grm (18.00% RDA) |
| Dietary Fiber | 19.00 grm |
| Protein | 10.00 grm |
| Vitamin A | (2.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (15.00% RDA) |
| Iron | (10.00% RDA) |
| Kosher | |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Milk | 1.00 |
| Egg | 1.00 |
| Tree Nut | 2.00 |
| Soy | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 113.00 grm |
| Total Sugars | 3.00 grm (13.00% RDA) |
| Calories From Fat | 180.00 kcal |
Ingredients
Buttermilk, Eggs, Sugar, Canola Oil, White Rice Flour, Tapioca Starch, Soy Flour, Cornmeal, Salt, Baking Powder, Xanthan Gum, Cellulose Gum.Warnings
Contains eggs, milk, and soy. Our facility produces products that contain egg, milk, soy, and tree nuts.Manufacturer
Get Fresh Bakehouse
Fairfield, NJ 070004
UPC
00853332003283