Creminelli Fine Meats Salami, Casalingo
5.5 oz
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Directions
Directions: Cut & peel casing. Refrigerate after opening.
Product Details
Uncured Italian salami. Mild Italian hard salami. Gluten free. Charcuterie-grade snacking. Creminelli family specialty. Humanely raised (Pork raised in open living conditions & fed a vegetarian diet). No antibiotics (pork raised with no antibiotics ever). No nitrates or nitrites added (Except for those naturally occurring in sea salt & celery powder). No artificial ingredients. No added hormones (Federal regulations do not permit the use of hormones in pork). Pork raised with no antibiotic ever. Small batch salami. U.S. Inspected and Passed by Department of Agriculture. www.creminelli.com. Join our food adventures. Instagram. Facebook. (hashtag)discoverfood. (at)creminelli. Have comments, questions, feedback Info(at)creminelli.com. Winner of 11 national food awards.Nutrition Facts
Serving Size: 1 package
Servings per Container: About 6
Calories | 100.00 kcal |
Total Fat | 7.00 grm (11.00% RDA) |
Saturated Fat | 2.50 grm (13.00% RDA) |
Cholesterol | 30.00 mg (10.00% RDA) |
Sodium | 490.00 mg (20.00% RDA) |
Total Carbohydrate | 0.00 grm (0.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 8.00 grm |
Vitamin A | (0.00% RDA) |
Vitamin C | (0.00% RDA) |
Calcium | (0.00% RDA) |
Iron | (2.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Gluten | 0.00 |
MetricServingSize | 28.00 grm |
Total Sugars | 0.00 grm |
Calories From Fat | 60.00 kcal |
Ingredients
Pork, Sea Salt, Natural Flavors (Celery Powder), Organic Spices, Sugars, Organic Garlic, Lactic Acid Started Cultures.Manufacturer
Creminelli Fine Meats
Salt Lake City, UT 84116
UPC
00853544005402