Schweid & Sons Ground Beef, The Butcher's Blend, 80%/20%
one - 2 lb loaf [32 oz (2.0 lb) 907 g]
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated.
Product Details
80% lean 20% fat. Our award-winning blend gives this beef a hearty steak flavor. Est. 1978. The very best burger. In the late 1800s, Harry Schweid started selling high quality meats to butchers and restaurants in New York city’s lower east side. By the 1940s, his son Sam had his own business in Harlem, selling the best meat around. In 1978, we focused dur expertise on one thing: Ground beef. Today, that passion is carried on with a single-minded dedication to producing the best tasting, highest quality burger. As Sam always said, if you put only good meat into your burgers, only good things will come out. The Butcher's Blend Premium Cuts of Beef: An award-winning blend perfected over four generations; The hearty flavor of a steak in a juicy burger; Made from a variety of premium beef cuts. U.S. inspected and passed by Department of Agriculture. For recipes, cooking tips and product information, scan. Made from recycled materials. Please recycle. Product of USA.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: 8
Calories | 290.00 kcal |
Total Fat | 23.00 grm (29.00% RDA) |
Saturated Fat | 9.00 grm (45.00% RDA) |
Cholesterol | 80.00 mg (27.00% RDA) |
Sodium | 75.00 mg (3.00% RDA) |
Potassium | 306.00 mg (6.00% RDA) |
Total Carbohydrate | 0.00 grm (0.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 19.00 grm |
Calcium | 20.00 mg (2.00% RDA) |
Iron | 2.00 mg (10.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 1.50 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
MetricServingSize | 113.00 grm |
Total Sugars | 0.00 grm |
Ingredients
Beef.Manufacturer
Burger Maker, Inc. / Schweid & Sons
666 16th Street Carlstadt, NJ 07072
UPC
00023964742113