Schweid & Sons Ground Beef, Fresh
32 oz (2 lb) 907 g
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated.
Product Details
75% lean. 25% fat. Made from a signature blend of premium cuts of chuck & brisket. Est. 1978. The very best burger. In the late 1800's, Harry Schweid was a beloved butcher that sold high quality meats to local restaurants in New York City’s Lower East Side. By the 1950's, his son Sam had his own business in Harlem selling the best meat around. In 1978, Sam's son David took his family's long withstanding heritage in the meat purveyor industry and founded Schweid & Sons, a company that would focus on one product - ground beef. Today, that same passion, commitment and work ethic is carried on here at Schweid & Sons through David's two sons, Jamie and brad, with a dedication to producing the best tasting, highest quality burger. As Sam always said, if you put only good meat into your burgers, only good things will come out. A signature recipe perfected over four generations. U.S. inspected and passed by Department of Agriculture. For recipes, cooking tips and product information, scan. Ideal for meatballs, bolognese, and other ground beef dishes. Made from recycled materials. Please recycle. Product of USA.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: 8
| Calories | 330.00 kcal |
| Total Fat | 28.00 grm (36.00% RDA) |
| Saturated Fat | 11.00 grm (55.00% RDA) |
| Cholesterol | 85.00 mg (28.00% RDA) |
| Sodium | 75.00 mg (3.00% RDA) |
| Potassium | 277.00 mg (6.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 18.00 grm |
| Calcium | 24.00 mg (2.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 1.50 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| MetricServingSize | 113.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Beef.Manufacturer
Burger Maker, Inc. / Schweid & Sons
666 6th Street Carlstadt, NJ 07072
UPC
00023964752112