Canyon Bakehouse Gluten Free Honey White English Muffins
4 muffins [12 oz (340 g)]
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Directions
Our Stay-Fresh packaging keeps your bread fresh long after it's been made in our bakery. Once the inner bag is opened, enjoy within 5-7 days.
Product Details
Baked with whole grains. Certified gluten free. gfco.org. Gluten free. Whole Grain: 21 g or more per serving. WholeGrainsCouncil.org. Dairy, soy & nut free. Gluten-free. Dairy-free. Nut-free. Soy-free. Sesame-free. Soft & delicious. Since 2009, we've raised the bar on gluten-free baking, making delicious offerings the whole family will enjoy so everyone can Love Bread Again: Fork apart, toast, and savor these soft and delicious English Muffins. Top with melted butter and jam or build the ultimate breakfast sandwich! Note: Buckwheat is a naturally gluten-free grain. canyonglutenfree.com. Show others how you love #lovebreadagain! Facebook. Twitter. Instagram. TikTok. Questions or Comments? visit canyonglutenfree.com/contact. This package is recyclable.Nutrition Facts
Serving Size: 1 Muffin
Servings per Container: 4
| Calories | 230 kcal |
| Total Fat | 5 grm (6.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Polyunsaturated Fat | 2 grm |
| Monounsaturated Fat | 2.5 grm |
| Cholesterol | 5 mg (2.00% RDA) |
| Sodium | 490 mg (21.00% RDA) |
| Potassium | 150 mg (4.00% RDA) |
| Total Carbohydrate | 43 grm (16.00% RDA) |
| Dietary Fiber | 2 grm (6.00% RDA) |
| Protein | 5 grm |
| Calcium | 30 mg (2.00% RDA) |
| Iron | 1.2 mg (6.00% RDA) |
| Kosher | |
| Vitamin D | 0.9 mcg (4.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 6 grm (11.00% RDA) |
| Milk | 0 |
| Egg | 1 |
| Tree Nut | 0 |
| Soy | 0 |
| Wheat | 1.00 |
| Gluten | 0 |
| Dairy Free | |
| MetricServingSize | 85 grm |
| Total Sugars | 6 grm |
| Sesame | 0 |
Ingredients
Water, Brown Rice Flour, Tapioca Flour, Potato Starch, Cultured Brown Rice Flour, Sunflower Seeds, Whole Grain Brown Rice Meal, Honey, Cane Sugar, Contains 2% or Less of Each of the Following: Expeller Pressed Canola Oil, Egg Whites, Whole Grain Sorghum Flour, Whole Grain Millet, Xanthan Gum, Molasses, Yeast, Whole Grain Teff, Sea Salt, Whole Grain Quinoa, Whole Grain Amaranth, Baking Powder (Sodium Acid Pyrophosphate, Tapioca Starch, Sodium Bicarbonate, Monocalcium Phosphate), Eggs, Whole Grain Buckwheat Flour, Enzymes.Warnings
Contains: eggs.Manufacturer
Canyon Bakehouse, LLC
Johnstown, CO 80534
UPC
00853584002393