Tropical Gluten Free Dominican Brand Cured Sausage
On This Page
Important: Cook to 160 degrees F before eating. Keep refrigerated.
DescriptionTropical® Gluten Free Dominican Brand Cured Sausage. Flavor of Quisqueya™. Longaniza. Gluten free. No MSG. U.S. Inspected and Passed by Department of Agriculture. EST. 4376. Net wt 10 oz (283g).
|Number Of Servings||5|
|Serving Size Full Txt||2 Ounce (56g)|
|Total Fat||16 g|
|Saturated Fat||5 g|
|Trans Fat||0 g|
|Dietary Fiber||0 g|
|Daily Percent Of Vitamin A||0|
|Daily Percent Of Vitamin C||0|
|Daily Percent Of Calcium||0|
|Daily Percent Of Iron||8|
IngredientsPork, Water, Vinegar, Spices and Flavorings (Includes Paprika), Salt, Reconstituted Lemon Juice (Water, Lemon Juice Concentrate, Sodium Benzoate, Sodium Bisulfite as Preservatives, and Lemon Oil), Corn Syrup Solids, Dextrose, Sodium Phosphates, Citric Acid, Sodium Erythorbate, Silicon Dioxide, Sodium Nitrite.
Safe handling instructions:
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen.
Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Keep hot foods hot. Refrigerate left-overs immediately or discard.
DistributorTropical Cheese Industries, Inc
Perth Amboy, NJ 08861