Samuel Smith's Organic Chocolate Stout
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Description
Samuel Smith's Organic Chocolate Stout. Estd 1758. USDA Organic. Merchant duvin. The old brewery Samuel Smith. Tad caster. Malt beverage with natural flavor added. Product of U.K. 12 FL, OZ. 355 ml.Other Description
Soil Association Organic. Brewed with water from the original brewery well sunk in 1758, the gently roasted organic chocolate malt and real organic cocoa used in this ale impart a delicious, smooth and creamy character, with inviting deep flavours and a delightful finish - this is the perfect marriage of satisfying stout and luxurious chocolate that will lead to smiles and refills. Samuel Smith's brews in traditional coppers, uses stone 'Yorkshire Squares' for fermentation, and ships every bottle from the brewery with great pride. Fermented in stone 'Yorkshire Squares'. Samuel Smith's brews at a small, traditional British Brewery, the oldest brewery in Yorkshire. A brewer caring for a batch of ale during open primary fermentation, where the centuries-old Smith yeast strain produces the rocky white foam. Product Of England. © Merchant DU VIN CORP.Warnings
Government warning:(1) According to the surgeon general, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects.
(2) Consumption of alcoholic beverage impairs your ability to drive a car or operate machinery, and may cause health problems.
UPC
00085725316087