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Jason Panko Bread Crumbs Plain

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Directions

Basic breading directions: 1. Mix 1 egg with 1 tablespoon of water. 2. Pour some Jason® plain panko bread crumbs onto a shallow dish. 3. Dip food into egg mixture and then into the bread crumbs turning to coat evenly.

 

Description

Jason® Panko Bread Crumbs Plain. No artificial colors, flavors or preservatives. 0g fat per serving. Net wt 9 oz (255g).

Other Description

Panko is a Japanese style breading used to coat fried foods. It is made from bread that is electrically baked without crusts. It has a crisper, airier texture than most types of traditional American bread crumbs. Great recipes start with Jason® bread crumbs, so start cooking! Perfect as a crispy coating for baked or fried poultry, fish, meat and vegetables. Quick and easy breading for meatloaf, meatballs, and stuffing. Great as a crunchy topping for salads and casseroles. The delicate flavor of Jason® bread crumbs will enhance any dish. This product is lactose free and vegetarian. This product is sold by weight, not volume. Settling may occur during shipping.

Nutrition Facts

Number Of Servings About 8
Serving Sizes 0.5 Cup
32.0 Gram
Serving Size Full Txt 0.5 Cup (32g)
Energy 110
Saturated Fat 0 g
Polyunsaturated Fat 0 g
Monounsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 50 mg
Potassium 48 mg
Carbohydrates 24 g
Dietary Fiber 0 g
Sugars 1 g
Protein 3 g

Ingredients

Unbleached Wheat Flour, Sugar, Salt and Yeast.

Warnings


Contains: wheat.
Allergen warning: made in a facility that may also process walnuts, sesame seeds, eggs, and soybeans.

Distributor

The Manischewitz Company
Newark, NJ 07105

UPC

00041198004012