Stonyfield Organic Greek Whole Milk Yogurt Plain


 

Directions

Tips for enjoying our yogurt in your favorite dishes: Use Stonyfield organic Greek yogurt in dips and dressings in place of mayonnaise, sour cream and oil. Add Stonyfield organic Greek yogurt instead of heavy cream to creamy soup recipes. Mix Stonyfield organic Greek yogurt with your favorite herbs for a delicious meat marinade. Replace sour cream, milk or heavy cream in stroganoffs and casseroles with Stonyfield organic Greek yogurt. Make baked goods moist by substituting 1/2 the amount of oil or butter with Stonyfield organic Greek yogurt. Keep refrigerated.

 

Description

Stonyfield OrganicĀ® Whole Milk Greek Plain Yogurt. Organic. Pasture raised. Organic is always non GMO. USDA organic.

Other Description

We use fresh, organic whole milk to make our whole milk Greek yogurt. And, like all Stonyfield products, we make it without the use of toxic persistent pesticides, artificial hormones, antibiotics or GMOs. And it's simply delicious! Gary. Find hundreds of delicious recipes at stonyfield.com/recipes. 6 live active cultures: S. thermophilus, L. Bulgaricus, L. acidophilus, Bifidus, L. Paracasei and L. rhamnosus. Certified organic by QAI. Certified GF, Gluten-Freeā„¢. Grade A. 1-800-PRO-COWS (776-2697) M-F 9-6 et. stonyfield.com.

Nutrition Facts

Number Of Servings 3.5
Serving Sizes 1.0 Cup
227.0 Gram
Serving Size Full Txt 1 Cup (227g)
Energy 190
Total Fat 8 g
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 35 mg
Sodium 140 mg
Potassium 300 mg
Carbohydrates 8 g
Dietary Fiber 0 g
Sugars 7 g
Protein 22 g
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 30
Daily Percent Of Iron 0

Ingredients

Cultured Pasteurized Organic Whole Milk.

Distributor

Stonyfield Farm, Inc
Londonderry, NH 03053
1-800- (776-2697)
stonyfield.com

UPC

00052159702922