Buitoni Ravioli Four Cheese


 

Directions

Cook thoroughly. Must be kept refrigerated. Follow these instructions for the best quality & food safety: Cooking Instructions: 1. Open package and add pasta with 1 tablespoon olive oil to 5 quarts boiling water. 2. Reduce heat and boil gently for 7 minutes, stir frequently. 3. Drain water and serve with Buitoni® Sauce. May be frozen up to one month. If frozen, cook using instructions above. Ensure product reaches internal temperature of 160°F.

 

Description

Buitoni® Ravioli Four Cheese. Est. 1827. Made fresh quality. Only the finest ingredients. With ricotta, mozzarella, parmesan & romano cheese. Serve with: Buitoni® marinara sauce, mozzarella cheese & your favorite seasoned vegetable. Ready in 7 minutes. Per 1 cup serving: 290 Calories. 3.5g Sat fat, 18% DV. 570mg Sodium, 24% DV. <1g Sugars. 11g Protein, 21% DV. Calcium 15% DV. Net Wt 20 oz (1 lb 4 oz) 567 g.

Other Description

Nestle® - Good food, Good life®. Our Buitoni® Promise: Inspired by our heritage and expertise at Casa Buitoni in Sansepolcro, Italy, and produced here at home, we aim to delight with the finest quality products. Thoughtful Portion™: 1 Portion = 1 Cup or about 16 pieces (93 g). Balance your plate with a salad & great company! Nutritional compass®. No GMO ingredients™*. *SGS Verified the Nestle process for manufacturing this product with no GMO ingredients. Visit: www.sgs.com/no-gmo. All trademarks are owned by Societe des Produits Nestle S.A., Vevey, Switzerland. Let's talk: Text or Call: 1-800-727-0050. For more inspiration Visit us at: www.buitoni.com.

Nutrition Facts

Number Of Servings About 6
Serving Sizes 1.0 Cup
93.0 Gram
Serving Size Full Txt 1 Cup (93g)
Energy 290
Total Fat 10 g
Saturated Fat 3.5 g
Trans Fat 0 g
Cholesterol 50 mg
Sodium 570 mg
Carbohydrates 38 g
Dietary Fiber 2 g
Sugars <1 g
Protein 11 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 15
Daily Percent Of Iron 4

Ingredients

Dough: Durum Flour (Semolina, Durum Wheat Flour), Eggs, Water. Filling: Romano Cheese Made from Cow's Milk (Cultured Pasteurized Milk, Salt, Enzymes), Wheat Flour, Water, Canola Oil, Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Ricotta Cheese (Whey, Milk, Cream, Vinegar, Salt), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Enzyme Modified Cheddar Cheese Paste (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Butter [Cream, Salt], Enzymes), Salt, Onion Powder, Yeast, Cream Powder, Sugar, Spice, Natural Flavor, Sunflower Oil.

Warnings

Contains: Egg, wheat, milk ingredients.

Distributor

Solon, OH 44139 USA
1-800-727-0050
www.buitoni.com

UPC

00024842192112