Buitoni Ravioli Four Cheese


 

Directions

Must be kept refrigerated. Cook thoroughly. Follow these instructions for the best quality & food safety. Cooking instructions: 1. Open package and add pasta with 1 tablespoon olive oil to 4 quarts boiling water. 2. Reduce heat and boil gently for 7 minutes, stir frequently. 3. Drain water and serve with Buitoni® sauce. May be frozen up to one month. If frozen, cook using instructions above. Ensure product reaches internal temperature of 160 degrees F.

 

Description

Buitoni® Ravioli Four Cheese. Serve with: eggplant & tossed in Buitoni® pesto. Inspired in Sansepolcro, Italy. Made fresh quality. EST 1827. Only the finest ingredients. With ricotta, mozzarella, parmesan & romano cheeses. Non GMO Ingredients*™. Per 1 cup serving. 290 calories. 3.5g sat fat, 18% DV. 570mg sodium, 24% DV. <1g sugars. 11g protein, 21% DV. Calcium 15% DV. See nutrition information for sodium content. Ready in 7 minutes. Net wt 9 oz (255g).

Other Description

Good Food, Good Life®. Nestle®. Our Buitoni® promise. Inspired by our heritage and expertise at Casa Buitoni in Sansepolcro, Italy, and produced here at home, we aim to delight with the finest quality products. Through Portion™. 1 portion = 1 cup or about 16 pieces (93g). Balance your plate with a salad & great company! Nutritional Compass®. *SGS verified the Nestle process for manufacturing this product with no GMO ingredients. sgs.com/no-gmo. All trademarks are owned by Societe des Produits Nestle S.A., Vevey, Switzerland. Let's talk. Text or call 1-800-727-0050. For more inspiration visit us at buitoni.com.

Nutrition Facts

Number Of Servings About 3
Serving Sizes 1.0 Cup
93.0 Gram
Serving Size Full Txt 1 Cup (93g)
Energy 290
Total Fat 10 g
Saturated Fat 3.5 g
Trans Fat 0 g
Cholesterol 50 mg
Sodium 570 mg
Carbohydrates 38 g
Dietary Fiber 2 g
Sugars <1 g
Protein 11 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 15
Daily Percent Of Iron 4

Ingredients

Dough: Durum Flour (Semolina, Durum Wheat Flour), Eggs, Water. Filling: Romano Cheese Made From Cow's Milk (Cultured Pasteurized Milk, Salt, Enzymes), Wheat Flour, Water, Canola Oil, Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Ricotta Cheese (Whey, Milk, Cream, Vinegar, Salt), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Enzyme Modified Cheddar Cheese Paste (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Butter [Cream, Salt], Enzymes), Salt, Onion Powder, Yeast, Cream Powder, Sugar, Spice, Natural Flavor, Sunflower Oil.

Warnings


Contains: egg, wheat, milk ingredients.

Distributor

Buitoni North America
Solon, OH 44139 USA
1-800-727-0050
buitoni.com

UPC

00024842172114