Grace Salt Fish Fritter Bacalaitos
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Directions
1. Combine 9.5 oz (270g) grace saltfish fritter mix and 2 cups (500ml) water. (Use 1-1/2 cups (375 ml) of water for thicker fritters). 2. Let batter sit for 10 mins. 3. Fry by Tbsp, in 1/2 inch of oil until golden brown. 4. Drain on absorbent paper. Serve hot. yields 40 fritters.
Description
Grace® Salt Fish Fritter Bacalaitos. Quality since 1922. Fish cakes. Flavored mix. Caribbean homemade. Just add water. Suggested serving. Makes 40 fritters. Net Wt 9.5 Oz (270 g).Other Description
Grace Caribbean Mixes is a delicious range of Caribbean favorites, from desserts to side dishes. Just add a few ingredients to these convenient mixes and you will be able to capture all the flavor and goodness of real Caribbean home-cooking without the hassle! Grace Caribbean Mixes are Grace Kitchens approved to guarantee your satisfaction. Now you can get the food you crave in record time! Product of Canada.Nutrition Facts
| Number Of Servings | 9 |
| Serving Sizes |
1.1 Ounce 30.0 Gram |
| Serving Size Full Txt | 1.1 Ounce (30g) |
| Energy | 100 |
| Total Fat | 0.5 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 570 mg |
| Carbohydrates | 22 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Protein | 4 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 10 |
Ingredients
Enriched Bleached Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Tomato, Salt, Onion Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Calcium Sulfate) With Corn Starch, Dehydrated Green Onion, Spices, Garlic Powder, Spice Extractive.Warnings
Manufactured in a facility that also processes fish, shellfish, egg, soy, milk sesame seed and sulphites.UPC
00055270956427