Pillsbury Sugar Cookies Cookie Dough
On This Page
Directions
Keep dough refrigerated. Directions: 1. Heat oven to 350 degrees F. 2. Cut dough into 1/2 inch slices. Place 2 inches apart on ungreased cookie sheet. 3. Bake 10 to 12 minutes or until edges are light golden brown. Cool 2 minutes; remove from cookie sheet. Product can be frozen up to 2 months if placed in freezer before the "use by" date printed on the package. thaw before opening.
Description
Pillsbury™ Sugar Cookies. No preservative.Other Description
Smucker's and Crisco are trademarks of The J.M. Smucker Company. Fisher and Chef's Naturals are registered trademarks of John B. Sanfilippo & Son, Inc., Elgin, IL 60123-7820. Bake-Off is a registered trademark of General Mills ©2011. Hershey®'s is a registered trademark of The Hershey Company, Hershey, PA, 17033. For great recipes & cookie ideas, visit us at www.pillsbury.com. Questions? Save package and call 1-800-775-4777 (M-F 7:30-5:30 CT). © 2011 General Mills.Nutrition Facts
Serving Size: 29.0 g
Servings per Container: 16
| Energy | 120 |
| Total Fat | 5 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 1.5 g |
| Cholesterol | <5 mg |
| Sodium | 95 mg |
| Carbohydrates | 18 g |
| Dietary Fiber | 0 g |
| Sugars | 11 g |
| Protein | 1 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Water. Contains 2% or less of: Wheat Protein Isolate, Eggs, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Salt, Artificial Flavor.Warnings
Please do not eat raw cookie dough.Do not micro wave unbaked Poppin' Fresh® dough.
Do not use if unsealed.
Contains wheat and egg ingredients.
Distributor
General Mills Sales, Inc.,Minneapolis, MN 55440 USA
1-800-775-4777
www.pillsbury.com
UPC
00018000007240