Thelma's Cookie Dough, Snackable, Snickerdoodle
18 cookies [18 oz (510 g)]
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Directions
Baking Directions: Heat oven to 350 degrees. Place the frozen dough about 2 inches apart on ungreased cookie sheet. Bake for 14-17 minutes. Take the home-baked deliciousness out of the oven let cool for 2 minutes. Do not microwave. Safe to eat raw. Keep frozen. Grandma's having trouble seeing the line, would you please tear this?
Product Details
No artificial flavors or colors. Safe to eat without baking. Bake or eat raw! Our business started with Great Grandma Thelma's delicious cookie recipe that we still use today. Our frozen cookie dough can be baked just like Grandma used to or is safe to eat straight from the bag. Bake one, two, or enough for the whole family. Just make sure to snack on some dough while you decide. thelmastreats.com.Nutrition Facts
Serving Size: 1 cookie
Servings per Container: 18
| Calories | 120.00 kcal |
| Total Fat | 2.50 grm (3.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Cholesterol | 10.00 mg (3.00% RDA) |
| Sodium | 40.00 mg (2.00% RDA) |
| Potassium | 30.00 mg (0.00% RDA) |
| Total Carbohydrate | 23.00 grm (8.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 1.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.20 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 18.00 grm (36.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Peanut | 2.00 |
| Wheat | 1.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 18.00 grm |
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Sugar, Dextrose, Butter (Cream, Salt), Palm Oil, Water, Canola Oil, Pasteurized Eggs, Potassium Bitartrate (Cream of Tartar), Natural Flavor, Sodium Bicarbonate (Baking Soda), Cinnamon, Salt.Warnings
Contains: milk, egg, wheat ingredients. Made with equipment that processes peanuts.Manufacturer
Thelma's LLC
Des Moines, IO 50317
UPC
00854723007217