GreenLite Baguette, with Chia, Gluten Free, Multigrain, Rustic

8.5 oz (240 g)


 

Directions

Take & Bake: 1. Defrost & remove from the bag. 2. Bake for 12 minutes in a preheated oven to 390 degrees F. Enjoy a crusty warm rustic baguette. Keep in a cool & dry place.

 

Product Details

Gluten free. Soo good it's gluten-free. Made in a gluten free facility. Take & bake. No preservatives. Artisan Series. Producing gluten-free baked goods with a superior taste and texture is a challenge for all food companies. GreenLite was founded on the belief that this challenge could be met by creating quality gluten-free baked goods that are just as tasty, well-textured, and easy to use as regular products. We have invested, and continue to invest, major resources in our development department and advanced facility. This enables us to learn more and to translate our knowledge into an even more delicious and wider range of products. We look forward to making many, many gluten-free consumers very happy! [email protected]. Tel: 833-203-6155. Product of Israel.

Nutrition Facts

Ingredients

Potato Starch, Water, Tapioca Starchmodified, Grains & Seeds Mix (Chia Seeds, Ground Flax, Pumpkin Seeds, Sunflower Seeds, Millet Seeds), Potato Starch-Modified, Soybean Oil, Soy Flour, Yeast, Cellulose Fiber, Xanthan Gum, Sugar, Salt, Tapioca Starch, Lactic Acid, Sodium Carbonate, Guar Gum.

Warnings

Contains: soybeans. Produced in facility that also using: eggs, milk, sesame and nuts.

Manufacturer

Green Lite Ltd.
Shidlovsky 1 Yavne 8122101 Israel

UPC

00855218006234