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Pepperidge Farm Baked Naturals Four Cheese Crisps

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Directions

To open slip thumb under tab and lift gently.

 

Description

Pepperidge Farm® Baked Naturals® Four Cheese Crisps. Per 20 pieces. 140 calories. 1g sat fat, 5% DV. 270mg sodium, 11% DV. 3g sugars. Crispy, crunchy, tasty snacks.

Other Description

Labels for Education. Please recycle. Satisfaction guaranteed. For questions or comments, please call 1-888-737-7374. Thank you. Carton made from 100% recycle paperboard. Minimum 35% post-consumed content. Always baked. Natural. No preservatives. Real ingredients. Real cheese. Try more of our delicious varieties… Pepperidge Farm, baked naturals, toasted wheat crisps. Pepperidge Farm, baked naturals, cheddar. Visit our website www.bakednaturals.com.

Nutrition Facts

Serving Size: 30.0 g

Servings per Container: 5.5

Energy 140
Total Fat 6 g
Saturated Fat 1 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 3 g
Trans Fat 0 g
Cholesterol <5 mg
Sodium 270 mg
Carbohydrates 19 g
Dietary Fiber 1 g
Sugars 3 g
Protein 3 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 6
Daily Percent Of Iron 6

Ingredients

Made from: Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Vegetable Oils (Canola, Sunflower and/or Soybean), Cheddar Cheese (Milk, Cultures, Salt, Enzymes, Annatto), Sugar, Cornstarch, Dehydrated Potatoes, Autolyzed Yeast, Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Romano Cheese (Cow's Milk, Cultures, Salt, Enzymes), Asiago Cheese (Cultured Part-Skim Milk, Salt, Enzymes), contains 2 percent or less of: Salt, Oat Fiber, Dehydrated Onions, Dehydrated Garlic, Soy Lecithin, Yeast, Leavening (Baking Soda, Monocalcium Phosphate), Paprika, Spices and Natural Flavors.

Warnings

Do not purchase if carton is open or torn.

Distributor

Pepperidge Farm, Inc
Norwalk, CT 06856
1-888-737-7374
www.bakednaturals.com

UPC

00014100092308