Delifrance Croissants, Mini, Chocolate
10 croissants [8.82 oz (250 g)]
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Directions
Baking instructions: Place the chocolate croissants on a tray and bake them at 350 degrees F in preheated oven for 13 minutes. Let it cool down before enjoying it! Keep frozen. Store at 0 degree F. Do not refreeze once thawed.
Product Details
Ready to bake. These mini chocolate croissants are made of layers of thin butter pastry generously filled with a delicious chocolate rich in cocoa. Ready in 18 mins, Delifrance's mini chocolate croissants are inspired by traditional French know-how and recipes are made with carefully selected ingredients. Pure butter Cage free eggs They are perfect for breakfast or as delicious snack! Bon appetit! Chocolate and butter viennoiserie - ready to bake - frozen. Made in France.Nutrition Facts
Serving Size: 2 croissant
Servings per Container: 2
| Calories | 170.00 kcal |
| Total Fat | 8.00 grm (10.00% RDA) |
| Saturated Fat | 5.00 grm (25.00% RDA) |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 170.00 mg (7.00% RDA) |
| Potassium | 70.00 mg (2.00% RDA) |
| Total Carbohydrate | 21.00 grm (8.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 4.00 grm (8.00% RDA) |
| Calcium | 20.00 mg (2.00% RDA) |
| Iron | 0.80 mg (4.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 5.00 grm (10.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Tree Nut | 2.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 50.00 grm |
| Total Sugars | 5.00 grm |
Ingredients
Wheat Flour, Water, Butter, Sweet Chocolate (Sugar, Cocoa Mass, Cocoa Fat, Soy Lecithin), Sugar, Wheat Gluten, Yeast, Eggs, Salt, Natural Betacarotene Color, Dough Conditioner (Ascorbic Acid), Enzymes.Warnings
Contains wheat, milk, egg, soy. May contain tree nuts.Manufacturer
Delifrance S.A.
99, Rue Mirabeu, Ivry-sur-Seine 94200 France
UPC
00855546008887