Le Sauce & Co Gourmet Finishing Sauce, Classic Green Peppercorn
9 oz (255 g)
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Directions
Warming Instructions: StoveTop: Warm on low 4-5 minuites, stirring a few times. Microwave: In a covered bowl, micro for 1 min. stir, serve, enjoy! First Taste: cream, shallot, garlic cognac & green peppercorn try with steak, pork chops, green veggies, potatoes and everything on the plate recipes: www. lesaucecompany.com. Refrigerate after opening.
Product Details
A classic with an upgrade. www.lesaucecompany.com. Contact us at: www.lesaucecompany.com.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 4.5
| Calories | 160.00 kcal |
| Total Fat | 11.00 grm (14.00% RDA) |
| Saturated Fat | 10.00 grm (50.00% RDA) |
| Cholesterol | 45.00 mg (15.00% RDA) |
| Sodium | 260.00 mg (11.00% RDA) |
| Potassium | 50.00 mg (2.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 1.00 grm |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 0.10 mg (0.00% RDA) |
| Vitamin D | 0.50 mcg (2.00% RDA) |
| Trans Fat | 0.50 grm |
| Celery | 1.00 |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| MetricServingSize | 57.00 grm |
| Total Sugars | 2.00 grm |
| Mustard | 1.00 |
| Corn | 1.00 |
Ingredients
Heavy Cream, Water, Mustard (Distilled Vinegar, Water, 1 Grade Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Tartaric Acid, Spices and Turmeric), Butter (Sweet Cream, Natural Flavor), Shallots, Brown Stock (Veal Stock (Veal Bones, Water), Beef Stock, Mirepoix (Made of Carrot, Celery, and Onion Stocks), Red Wine, Tomato Paste, Gelatin, Salt, Carrot Stock, Celery Stock), Roasted Onion, Cognac, Green Peppercorns, Granulated Garlic, Non-Modified Corn Starch, Pure Cane Sugar, Sea Salt, Lactic Acid.Warnings
Contains: milk.Manufacturer
Le Sauce & Co.
Boerne, TX 78006
UPC
00856781008007