Veroni Prosciutto Italiano
4 oz (113 g)
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Directions
Keep refrigerated.
Product Details
No artificial ingredients. Since 1925. All natural. Minimally processed. Since 1925, the Veroni family has been producing in Italy premium salumi. Prepared according to secret recipe handed down over generations, Veroni salumi artisans have honed their craft over generations and pay special attention to each stage of the production process. U.S. inspected and passed by Department of Agriculture. Imported from Italy. Produced in Italy. Sliced and packaged in the USA.Nutrition Facts
Servings per Container: About 4
| Calories | 70.00 kcal |
| Total Fat | 4.00 grm (5.00% RDA) |
| Saturated Fat | 1.50 grm (8.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 560.00 mg (24.00% RDA) |
| Potassium | 144.00 mg (4.00% RDA) |
| Total Carbohydrate | -1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 8.00 grm |
| Calcium | 4.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Pork Leg, Sea Salt.Manufacturer
Veroni USA
Logan Township, NJ 08085
UPC
00856800006298