De Cecco Fusilli, Organic, No. 34

12 oz (340 g)


 

Directions

Suggestion for Perfect Cooking: Use 4.5 quarts of water per 12 oz of pasta. Bring water to a boil. Add salt to taste. Add pasta to boiling water. Stir from time to time. Water 4.5 qt. Salt 212 degrees F. Pasta 12 oz 10-11 inch. Drain. Cooking Time: 10-11 min. Store away from heat, humidity and direct sunlight. To open pull across top.

 

Product Details

Macaroni product. USDA Organic. Certified Organic by: ICEA. Non GMO: Non-genetically engineered ingredients (Products made with non-genetically engineered ingredients as process verified by DNV GL). Cooking time 11 min. Al dente 10 min. Dried in 9 hours certified. For a superior-quality pasta. Slow dried. Coarse-grain semolina. Cold mountain water. Bronze-drawn texture. From father to son. Since 1886 we have held the important responsibility of conserving the tradition of quality pasta without compromise, using the same processing methods that were established 130 years ago. This allows us to bring the genuine pleasure of Italian cuisine to tables all over the world. 1. Slow Drying: It was in 1889, as recorded in the Treccani Encyclopaedia when Filippo De Cecco invented the first machine designed for slow drying at a low temperature. We still use the same method today to better preserve the flavor and aroma of the wheat and the natural color of our semolina in order to guarantee a superior quality organic pasta. 2. Coarse-Grain Semolina: We use only coarse-grain semolina flour in order to preserve the integrity of the gluten and obtain a pasta which is always al dente. 3. Cold Majella Mountain Water: We only make our dough with cold Majella Mountain water at a temperature of lower than 15 degrees C to ensure that the pasta remains perfectly firm when cooking. 4. Bronze-Drawn Texture: We craft our pasta with bronze draw plates to guarantee the ideal porosity to best capture the sauce. The quality of our pasta is certified. www.dececco.com. Discover the best recipes for a perfect Italian pasta. Made in Italy.

Nutrition Facts

Serving Size: 0.75 cup dry
Servings per Container: 6
Calories 200.00 kcal
Total Fat 1.00 grm (1.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 0.00 mg (0.00% RDA)
Potassium 143.00 mg (4.00% RDA)
Total Carbohydrate 42.00 grm (15.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 6.00 grm (12.00% RDA)
Calcium 14.00 mg (0.00% RDA)
Iron 0.70 mg (4.00% RDA)
Kosher
Organic
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Soy 2.00
Wheat 1.00
MetricServingSize 56.00 grm
Total Sugars 2.00 grm (7.00% RDA)

Ingredients

Organic Durum Wheat Semolina.

Warnings

Contains wheat. May contain soy.

Manufacturer

F.lli De Cecco di Filippo Fara S. Martino S.p.A.
Fara S. Martino CH, 66015 Italy

UPC

00024094740345