Osem Tri-Color Pearl Couscous
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Directions
Stove top cooking directions: 1. In a medium saucepan, add 1 1/4 cups of boiling water (or chicken broth, optional) for the first cup of dry tri-color pearl couscous. 2. Add 1 cup of boiling water (or chicken broth, optional) to each additional cup of dry tri-color pearl couscous. 3. Cover pot and simmer for 8-10 minutes, stirring occasionally. 4. Add salt, garlic, sauteed onions or other sauteed vegetables to taste.
Description
Osem® Trio-Color Pearl Couscous. Cooks in 10 minutes. Cholesterol free, sodium free, saturated fat free. 100% natural.Other Description
1-800-200-OSEM (6736). www.osemusa.com. ©2012 Osem USA, Inc. All rights reserved. For comments, contact [email protected].Nutrition Facts
Serving Size: 50.0 g
Servings per Container: 12
| Energy | 180 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Carbohydrates | 39 g |
| Dietary Fiber | 2 g |
| Sugars | 1 g |
| Protein | 6 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 8 |
Ingredients
Wheat Flour, Spinach Powder, Paprika Extract (for Color), Rosemary Extract.Warnings
Contains wheat.Distributor
Osem USA, IncEnglewood Cliffs, NJ 07632
[email protected]
1-800-200-OSEM (6736)
www.osemusa.com
UPC
00076937200370