Verde Beef Sausage, Hardwood Smoked

12 oz (340 g)


 

Directions

Fully cooked for easy prep! Appliances vary, heating times approximate. Grill Preferred method. Preheat for 5 min, on medium or medium-low heat. Grill for 6-8 min. flipping halfway through, or until browned and heated through. Broil Preheat oven to broil at 500 degrees, cook for 5-7 min, or until browned and heated through. Keep refrigerated. Best within 4 days of opening.

 

Product Details

Made with 100% Grass-Fed beef. Made with 100% free-range beef (never confined to feedlots). Beef Raised with no antibiotics or added growth hormones. No nitrates or nitrites added (Except for those naturally occurring in sea salt and celery powder) Not preserved. No sugar added. Not a low calorie product. See nutrition panel for further information on sugar and calorie content. Fully cooked. Our sausages, made with 100% grass-fed beef, are a savory choice for the true beef lover. These hardwood smoked sausages are made from only ingredients you can recognize and pronounce. Simply heat and slice or throw on a bun with your favorite fixings. Mealtime can be that easy! US inspected and passed by Department of Agriculture. EST. 5333. Verdefarms.com.

Nutrition Facts

Serving Size: 3 Ounce
Servings per Container: 4
Calories 220.00 kcal
Total Fat 18.00 grm (28.00% RDA)
Saturated Fat 7.00 grm (35.00% RDA)
Cholesterol 50.00 mg (17.00% RDA)
Sodium 670.00 mg (28.00% RDA)
Total Carbohydrate 1.00 grm (0.00% RDA)
Protein 13.00 grm
Vitamin A (4.00% RDA)
Vitamin C (30.00% RDA)
Iron (8.00% RDA)
Sugar Free
MetricServingSize 84.00 grm
Calories From Fat 160.00 kcal

Ingredients

Beef, Water, Contains 2% or Less of: Sea Salt, Spices, Paprika, Garlic Powder, Vinegar, Celery Powder, Cherry Powder, Natural Flavors.

Warnings

Do not microwave in package.

Manufacturer

VERDE FARMS
Woburn, MA 01801

UPC

00857598101707