Dieffenbach's Gluten Free Sweet Potato Chips
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Description
Dieffenbach's® Gluten Free Sweet Potato Chips. Rich in vitamin A. 0 grams trans fats. Contains one full serving of vegetables* per ounce. No preservatives. No artificial colors. No artificial flavors. Made with vegetable oil.Other Description
A family tradition. In 1964 Mark Dieffenbach started making potato chips on his kitchen stove in Berks County Pennsylvania. A short time later he built his own kettle cookers, which the third generation of the Dieffenbach family is still using today, to bring you the best potato chips from the finest hand selected ingredients. We are sure you will find our potato chips to be the best you've ever tasted. That's why we put our name on the bag. *See nutrition information for total fat content source: dietary guidelines for Americans. Look for our other quality chips and pretzels or visit our web site at: www.dieffenbachs.com. Phone: 610.589.2385.Nutrition Facts
Serving Size: 28.0 g
Servings per Container: 8
| Energy | 150 |
| Total Fat | 9 g |
| Saturated Fat | 1.5 g |
| Polyunsaturated Fat | 5 g |
| Monounsaturated Fat | 2.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 70 mg |
| Carbohydrates | 16 g |
| Dietary Fiber | 1 g |
| Sugars | 4 g |
| Protein | 1 g |
| Daily Percent Of Vitamin A | 90 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 2 |
Ingredients
No Preservatives. No Artificial Colors. No Artificial Flavors. Ingredients: Sweet Potatoes, Vegetable Oil (contains one or more of the following: Cottonseed, Corn, Sunflower or Soybean) and Sea Salt.Warnings
Allergen information: this product is made in a plant that also makes products containing soy and milk.UPC
00785654000391