Red Bear Saucisson Sec, Sacre Bleu
6 oz
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Directions
Remove casing prior to consumption. Refrigerated after opening.
Product Details
Berkshire pork salami with garlic & black peppercorn. Gluten free. Old world. Craft meats. All natural (minimally processed, no artificial ingredients). Pork used all vegetarian fed. No hormones or antibiotics ever. No nitrates or nitrites added (other than those naturally occurring in sea salt and celery juice powder). No MSG. Our work traditions - inspired tastes. {About}: Sacre Bleu is a simple artisan creation inspired by the rustic dry cured salamis found in Charcuterie - Traiteurs (delicatessens) throughout France. Crafted from whole muscle cuts of heritage pork and flavorful backfat, this salami is simply flavored with garlic, sea salt and black peppercorn. A touch of red wine gives this delectable salami an extra layer of depth and flavor. Women owned. All sorrows are less with salami. U.S. Inspected and passed by Department of Agriculture. www.redbear.com. (at)redbearprovisions. Facebook. Instagram. Proudly crafted in the USA.Nutrition Facts
Serving Size: 3 slices
Servings per Container: 6
| Calories | 130.00 kcal |
| Total Fat | 11.00 grm (14.00% RDA) |
| Saturated Fat | 4.00 grm (20.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 420.00 mg (18.00% RDA) |
| Potassium | 120.00 mg (2.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm |
| Calcium | 10.00 mg (0.00% RDA) |
| Iron | 0.40 mg (2.00% RDA) |
| Vitamin D | 0.50 mcg (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Pork, Pork Fat, Sea Salt, Spices, Wine, Dextrose, Celery Juice Powder, Lactic Acid Starter Culture.Manufacturer
Red Bear Provisions
Mundelein, IL 60060
UPC
00858633007107