Gilbert's Chicken Sausage, Bourbon Apple

10 oz (283.5 g)


 

Directions

Grill/Stovetop: Remove wrapper. Warm on heated grill or saute pan. Microwave: Steams in package in 30 sec. Microwave-safe/BPA-free packaging. Keep refrigerated or frozen.

 

Product Details

12g Protein per 71g serving. Fat content has been reduced from 19g to 5g. 73% less fat. The USDA data for pork sausage. No added nitrates or nitrites (Except for naturally occurring nitrites in cultured celery powder, sea salt & parsley). Individually wrapped. Fully cooked. Craft sausages. All natural. No antibiotics ever. Pork free. Crafted better to taste better. From the ingredient we use, to our sous vide cooking process, to individually-wrapping each link, we go the extra mile to ensure these are the freshest, best-tasting sausages you'll ever have. Inspected for wholesomeness by U.S. Department of Agriculture. Gilbertssausages.com/craft. Recipe ideas. GilbertsSausages.com/recipes. Facebook. Instagram. Pintrest. Gilbertscraftsausages.

Nutrition Facts

Serving Size: 1 Link
Servings per Container: 4
Calories 120.00 kcal
Total Fat 5.00 grm (8.00% RDA)
Saturated Fat 1.50 grm (8.00% RDA)
Cholesterol 60.00 mg (20.00% RDA)
Sodium 530.00 mg (22.00% RDA)
Total Carbohydrate 5.00 grm (2.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 12.00 grm
Vitamin A (0.00% RDA)
Vitamin C (28.00% RDA)
Calcium (2.00% RDA)
Iron (4.00% RDA)
Gluten Free
Celery 1.00
Gluten 0.00
MetricServingSize 71.00 grm
Total Sugars 5.00 grm
Calories From Fat 45.00 kcal

Ingredients

Chicken, Dried Apple, Brown Sugar, and 2% or Less of the Following: Apple Juice Concentrate, Water, Bourbon Whiskey, Dried Parsley, Sea Salt, Garlic Powder, Onion Powder, Paprika, Black Pepper, Cinnamon, Nutmeg, Sugar, Vinegar, Rosemary Extractive, Cherry Powder, Cultured Celery Powder (Celery Powder, Sea Salt), in a Beef Collagen Casing.

Manufacturer

Gilbert's Craft Sausages
Wheaton, IL 60187

UPC

00859165002325