Amy's Macaroni & Soy Cheeze
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Directions
Keep frozen. Microwave or regular oven. Directions: Conventional oven: Preheat oven to 375 degrees. Remove overwrap. Place tray on a cookie sheet and bake at 375 degrees for 20 minutes. Stir well, continue baking for another 15 minutes. Microwave oven: Remove overwrap. Place uncovered tray in oven. Cook on high for 4 minutes. Stir, cook on high for 2-3 minutes. Toaster oven: Remove all packaging. Transfer product to a toaster oven-safe dish. Cook using the conventional oven instructions shown above. Ovens vary so please use these instructions as a guide to the best preparation for your oven.
Description
Amy's® Macaroni & Soy Cheeze. Lactose free. Made with organic pasta. Family owned since 1988. No GMOs. No bioengineered ingredients. Contains milk protein.Other Description
Our daughter Amy loves macaroni and cheese, but some of her friends can't eat it - they are "lactose intolerant." So for those people and others who prefer a cheese alternative made from soy, we worked hard to develop the first macaroni and soy cheeze. In this nutritious pasta dish, we use 100% organic macaroni in a smooth light sauce made with cheddar style soy cheeze. We're sure you're going to enjoy this delicious convenient meal from Amy's Kitchen. Lactose free 0g trans fat. No added MSG. No preservatives. Carton is recyclable. Please recycle where facilities exist. Certified organic by QAL. Quality Assurance International. Certified organic. ©Amy's® Kitchen. After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to produce delicious, nourishing frozen meals for health conscious people too busy to cook. We use only the finest natural and organic ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, poultry or eggs are ever used in any Amy's products. We like hearing from you. If you have any questions or comments, please write to us: Find out more about our products, our company, our family, and what makes Amy's food so special at www.amys.com.Nutrition Facts
Serving Size: 255.0 g
Servings per Container: 1
| Number Of Servings | 1 |
| Serving Sizes |
1.0 entrée 255.0 Gram |
| Serving Size Full Txt | 1 entrée (255g) |
| Energy | 370 |
| Total Fat | 15 g |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 600 mg |
| Carbohydrates | 42 g |
| Dietary Fiber | 4 g |
| Sugars | 2 g |
| Protein | 16 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 6 |
Ingredients
Organic Macaroni (Organic Whole Wheat Durum Flour, Organic Wheat Flour, Water), Filtered Water, Cheddar Style Soy Product (Tofu [Filtered Water, Soybeans, Calcium Sulfate], Caseinate-A Milk Derived Protein, Expeller Pressed Soy Oil, Natural Flavor, Sea Salt, Lactic Acid, Soy Lecithin, Annatto, Guar Gum), Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Onions, Organic Sweet Rice Flour, Sea Salt, Nutritional Yeast, Mustard Powder.Warnings
Contains wheat, soy and milk protein.Individuals with food allergies: this product is made in a facility that produces foods containing milk, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
UPC
00042272000401