Udi's Gluten Free Millet-Chia Bread

Udi's™ Gluten Free Ancient Grain Millet-Chia Bread. Full of taste ~ free of gluten. 350mg omega 3* ALA. 5g fiber. Contains 4.5g of total fat per serving. Soft & nutritious. Whole grain. 8g or more per serving. wholegrainscouncil.org. Eat 48g or more of whole grains dairy. Certified GF, Gluten-Free®. *Per serving which is 22% of the 1600mg daily value for ALA.

Other Description

Eat well, smile often. Our mission is to show you a new way to approach gluten-free living. Don't waste another bite on bland, crumbly and tasteless food. Udi's sources natural ingredients to make delicious products that will fill your stomach and warm your soul. 303-657-6366. For more information on Udi's gluten free foods visit us at www.udisglutenfree.com. ©2012 Udi's Healthy Foods, LLC.

Nutrition Facts

Serving Size: 58.0 g

Servings per Container: 7

Energy	150
Total Fat	4.5 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	280 mg
Carbohydrates	24 g
Dietary Fiber	5 g
Sugars	3 g
Protein	6 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	4
Daily Percent Of Iron	4

Ingredients

Water, Tapioca Starch, Millet Seed, Brown Rice Flour, Resistant Corn Starch, Egg Whites, Non-GMO Vegetable Oil (Canola or Sunflower or Safflower), Chia Seed, Cane Syrup, Rice Bran, Organic Inulin, Evaporated Cane Juice, Citrus Fiber, Yeast, Flax Seed, Salt, Gum (Xanthan Gum, Sodium Alginate, Guar Gum, Carrageenan, Locust Bean Gum), Pea Protein, Dry Molasses, Sodium Carboxymethyl Cellulose, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cultured Corn Syrup Solids (Natural Mold Inhibitor), Enzymes.

Warnings

Contains egg.

UPC

00698997809944