Amy's Burrito Gluten Free
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Directions
Keep frozen. Heating Instructions: Oven: Preheat oven to 400 degrees. Remove overwrap. Wrap burrito in foil and heat for 20 minutes. Turn over and heat another 25-30 minutes. Microwave Oven: Remove overwrap. Place burrito on a small microwave-safe plate. Heat for 1 1/2 - 2 minutes on medium (50% power). Turn over and heat another 1-1 1/2 minutes on high. Ovens vary; please use these instructions as a guide only.
Description
Amy's® Gluten Free Burrito. New! Made with organic beans & rice. Gluten free tortilla. Non-dairy. No GMOs.Other Description
Non-Dairy. No GMOs. No trans fat. No added MSG. No preservatives. No bioengineered ingredients. Visit us at amys.com. Quality Assurance International. Certified organic. Certified organic by QAI.Nutrition Facts
Serving Size: 156.0 g
Servings per Container: 1
Energy | 240 |
Total Fat | 6 g |
Saturated Fat | 0.5 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 430 mg |
Carbohydrates | 38 g |
Dietary Fiber | 5 g |
Sugars | 3 g |
Protein | 7 g |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 10 |
Ingredients
Ingredients (Vegan): Organic Pinto Beans, Filtered Water, Organic Brown Rice, Organic Garbanzo Flour, Organic Tomato Puree, Organic Potato Starch, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Onions, Organic Tapioca Starch, Organic Bell Peppers, Organic Sorghum Flour, Organic Sweet Rice Flour, Organic Evaporated Cane Juice, Sea Salt, Spices, Organic Garlic.Warnings
Individuals with food allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds.Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
UPC
00042272003525