Sigdal Bakeri Crispbread, Herbs & Sea Salt, Norwegian

8.29 oz (235 g)


 

Directions

Store at room temperature in a dry, dark place. See clip for best before date.

 

Product Details

Each slice contains 4g protein 9% DV. European vegetarian union. V-label.eu. Vegan. No sugar added. Non-GMO Project verified. nongmoproject.org. It’s a Norwegian thing. Sigdal crispbread is a crunchy Norwegian flatbread made from whole grain flour and a carefully selected combination of seeds. It’s perfect as a tasty snack by itself. For breakfast or lunch with one of your favorite toppings. Great for dips too! Without additives or preservatives. 100% natural. www.sigdalbakeri.com. www.facebook.com/sigdalbakeri. Instagram. Follow us on instagram (at)sigdalbakeri. Product of Norway.

Nutrition Facts

Serving Size: 1 slice
Servings per Container: 10
Calories 120.00 kcal
Total Fat 6.00 grm (8.00% RDA)
Saturated Fat 1.00 grm (4.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 170.00 mg (7.00% RDA)
Potassium 180.00 mg (4.00% RDA)
Total Carbohydrate 12.00 grm (4.00% RDA)
Dietary Fiber 3.00 grm (12.00% RDA)
Protein 4.00 grm (9.00% RDA)
Calcium 30.00 mg (2.00% RDA)
Iron 1.30 mg (8.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Wheat 1.00
Vegan
MetricServingSize 24.00 grm
Total Sugars 0.00 grm
Sesame 1.00
Oat 1.00

Ingredients

Sunflower Seeds, Sesame Seeds, Wholemeal Rye Flour, Oat Bran, Oats, Flax Seeds, Spelt Bran, Wheat Bran, Sea Salt, Salt, Oregano, Thyme.

Warnings

Contains wheat and sesame.

Manufacturer

Bakeverket AS
PB 54 1300 Sandvika Norway

UPC

00859764006090