Sigdal Bakeri Norwegian Crispbread, Simply Good

8.29 oz (235 g)


 

Directions

Store at room temperature in a dry, dark place See clip for best before date (mmddyy).

 

Product Details

Contains 76% seeds. European Vegetarian Union: Vegan. v.label.eu. Good source of protein and fiber. No sugar added. Non-GMO Project verified. nongmoproject.org. It's a Norwegian thing. Sigdal Crispbread is a crunchy Norwegian flatbread made from whole grain flour and a carefully selected combination of seeds. It's perfect as a tasty snack by itself. For breakfast or lunch with one of your favourite toppings. Great for dips too! Without additives or preservatives. www.sigdalbakeri.com. www.facebook.com/sigdalbakeri. Instagram: Follow us on Instagram (at)sigdalbakeri. Product of Norway

Nutrition Facts

Servings per Container: 10
Calories 130.00 kcal
Total Fat 10.00 grm (12.00% RDA)
Saturated Fat 1.00 grm (5.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 140.00 mg (6.00% RDA)
Potassium 160.00 mg (3.00% RDA)
Total Carbohydrate 7.00 grm (6.00% RDA)
Dietary Fiber 3.00 grm (12.00% RDA)
Protein 6.00 grm (12.00% RDA)
Calcium 20.00 mg (2.00% RDA)
Iron 1.70 mg (9.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Wheat 1.00
Vegan
MetricServingSize 24.00 grm
Total Sugars 0.00 grm
Sesame 1.00
Oat 1.00

Ingredients

Sesame Seeds, Sunflower Seeds, Oats, Flax Seeds, Pumpkin Seed Flour, Pumpkin Seeds, Spelt Bran, Salt, Vegetable Fiber (Potato, Psyllium).

Warnings

Contains: wheat and sesame.

Manufacturer

Bakeverket AS
PB 54 1300 Sandvika Norway

UPC

00859764006373