Cleveland Kitchen Pickled Asian Vegetables
16 fl oz (473 ml)
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Directions
Try Them All! Pickles. Kraut & Kimchi. Always refrigerate.
Product Details
Lightly fermented for crunch & freshness. 30 calories per serving. Vegan. Gluten free. Vietnamese Banh Mi. clevelandkitchen.com. Instagram. Facebook. Twitter. (at)clevelandkitchen. Product of USA.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 16
| Calories | 30.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 360.00 mg (16.00% RDA) |
| Potassium | 77.00 mg (2.00% RDA) |
| Total Carbohydrate | 7.00 grm (3.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 1.00 grm |
| Calcium | 28.00 mg (2.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Kosher | |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 2.00 grm (4.00% RDA) |
| Gluten | 0.00 |
| Vegan | |
| MetricServingSize | 28.00 grm |
| Total Sugars | 5.00 grm |
Ingredients
Rice Vinegar, Carrots, Cucumbers, Daikon Radish, Jalapeno, Green Onion, Sugar, Salt, Spices, Lemon Juice, Lime Juice.Manufacturer
Cleveland Kitchen
Cleveland, OH 44103
UPC
00859774007858