Good Culture Cottage Cheese, Small Curd, 4% Milkfat, Organic, Whole Milk Classic

16 oz (453 g)


 

Directions

Keep refrigerated.

 

Product Details

14 g protein. USDA Organic. Certified Organic by MOSA. Keto Certified. Certified gluten-free. Pasture-raised & soft, small curds. Pasture-Raised: Crafted with love from small family farms. Pasture-raised. Made from stuff you can pronounce, produced by people who love the planet and who really, really like cottage cheese. Simple ingredients. 5 organic ingredients. What's so Good About it? live & active cultures; high protein; thick & creamy; Celtic sea salt; no gums; no carrageenan; no preservatives; no added hormones; no artificial anything. Milk from cows not treated with the growth hormone rBST. Grade A. goodculture.com. Facebook. Instagram. Twitter. 1% for the planet. Peel for the good life & to recycle responsibly.

Nutrition Facts

Serving Size: 0.5 Cup
Servings per Container: About 4
Calories 110.00 kcal
Total Fat 4.50 grm (7.00% RDA)
Saturated Fat 3.00 grm (14.00% RDA)
Cholesterol 25.00 mg (8.00% RDA)
Sodium 340.00 mg (14.00% RDA)
Potassium 0.00 mg (0.00% RDA)
Total Carbohydrate 3.00 grm (1.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 14.00 grm
Calcium 80.00 mg (8.00% RDA)
Iron 0.00 mg (0.00% RDA)
Kosher
Organic
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Gluten 0.00
MetricServingSize 110.00 grm
Total Sugars 3.00 grm

Ingredients

Good Ingredients: Organic Skim Milk, Organic Whole Milk, Organic Cream, Celtic Sea Salt, Live and Active Cultures (Lactobacillus Paracasei).

Warnings

Contains: pasteurized milk.

Manufacturer

GOOD CULTURE
Irvine, CA 92606

UPC

00859977005064