Good Culture Sour Cream, Cultured

16 oz (453 g)


 

Directions

Keep refrigerated.

 

Product Details

Certified gluten free. Keto Certified. Simple ingredients. Pasture raised. Ridiculously good. What's so good about it? Simple ingredients; pasture-raised; probiotics cultures; thick & creamy; no preservatives; no added hormones; no artificial anything. Crafted with love from small family farms. Made from stuff you can pronounce, produced by people who love the planet and who really, really like sour cream. Probiotic cultures. Milk from cows not treated with the growth hormone rBST. Grade A. goodculture.com. Certified B Corporation. Peel for the good life & to recycle responsibly.

Nutrition Facts

Serving Size: 2 tbsp
Servings per Container: About 16
Calories 60.00 kcal
Total Fat 5.00 grm (6.00% RDA)
Saturated Fat 3.50 grm (18.00% RDA)
Cholesterol 20.00 mg (7.00% RDA)
Sodium 20.00 mg (1.00% RDA)
Potassium 50.00 mg (0.00% RDA)
Total Carbohydrate 2.00 grm (1.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 1.00 grm (2.00% RDA)
Calcium 40.00 mg (4.00% RDA)
Iron 0.00 mg (0.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Gluten 0.00
MetricServingSize 28.00 grm
Total Sugars 1.00 grm

Ingredients

Good Ingredients: Whole Milk, Cream, Skim Milk, Enzymes, Live and Active Cultures (L. Acidophilus and B. Lactis).

Warnings

Contains: pasteurized milk.

Manufacturer

Good Culture, LLC
Irvine, CA 92606

UPC

00859977005538