Betty Crocker Potato Buds Mashed Potatoes Gluten Free
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Directions
Stove-top directions: 1. Heat water, margarine and salt to boiling in saucepan. 2. Remove from heat. Stir in milk and potatoes just until moistened. Let stand about 30 seconds or until liquid is absorbed; whip with fork. Microwave directions: 1. Stir potatoes and salt in microwavable bowl until well blended. Stir in hot water, milk and margarine until moistened. 2. Cover with microwavable plastic wrap, folding back one side to vent steam. Microwave on high as directed in chart above or until hot. Remove carefully from microwave-bowl and potatoes will be hot; whip with fork. High altitude: Because liquids may evaporate faster, increase water amount and cook times if needed. Servings - about 2 / Water - 2/3 cup / Margarine or Butter - 1 Tbsp / Salt* (use less if desired) - 1/4 tsp / Milk - 2 Tbsp / Potato Buds® Mashed Potatoes - 1/2 cup / Microwave Times - 1 to 2 minutes. Servings - 3 or 4 / Water - 1 1/3 cups / Margarine or Butter - 2 Tbsp / Salt* (use less if desired) 1/2 tsp / Milk - 1/3 cup / Potato Buds® Mashed Potatoes - 1 cup / Microwave Times - 2 -3 minutes. Servings - 6 or 7 / Water - 2 2/3 cups / Margarine or Butter - 1/4 cup / Salt* (use less if desired) 1 tsp / Milk - 2/3 cup / Potato Buds® Mashed Potatoes - 2 cups / Microwave Times - 3 - 4 minutes. Servings - 16 or 17 (entire package) / Water - 6 1/2 cups / Margarine or Butter - 1/2 cup / Salt* (if less if desired) 2 tsp / Milk - 1 1/4 cups / Potato Buds® Mashed Potatoes - Entire package / Microwave Times - Microwaving not recommended. *Sodium content per serving without salt is 80 mg. **If making entire package, heat ingredients in 5-quart dutch oven, and whip potatoes with wire whisk.
Description
Betty Crocker® Potato Buds® Mashed Potatoes Gluten Free. 100% real potatoes. Add milk & margarine.Other Description
The Red Spoon promise. The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. Did you know? One out of every 133 people in the US has celiac disease. Celiac disease runs in families. Just because you can't have gluten, doesn't mean you can't have options. Live Gluten Freely™. Hundreds of gluten free products from General Mills. Visit liveglutenfreely.com for a complete list. Try this and more fabulous recipes at bettycrocker.com. Potato & sausage quesadillas. Gluten free. Exchanges: 1 starch, 1 fat. Carbohydrate choices: 1. 1-800-754-3516 Mon-Fri, 7:30AM - 5:30PM CT. General Mills, Box 200, Minneapolis, MN 55440. www.bettycrocker.com. 100% Recycled Paperboard™. ©2011 General Mills.Nutrition Facts
Serving Size: 23.0 g
Servings per Container: 17
Title | As pkgd |
Energy | 90 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 25 mg |
Potassium | 320 mg |
Carbohydrates | 19 g |
Dietary Fiber | 1 g |
Sugars | 0 g |
Protein | 2 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Niacin | 6 |
Ingredients
Potatoes*, Mono and Diglycerides (to improve texture), freshness preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite and Citric Acid. *Dried.Distributor
General Mills Sales, IncMinneapolis, MN 55440 USA
1-800-754-3516
www.bettycrocker.com
UPC
00016000416109